After a long spell as a dancer in the world famous Bluebell Show in Las Vegas, Pamela Schneider returned to England to begin life as an independent business woman. Having made a success of herself teaching aerobics Pam chose to use the extensive knowledge of food and wine that she had to enter into the volatile world of catering. Having visited Canary Wharf in the early nineties Pamela instantly recognised the potential of the area and snapped up a prime location in Cabot Square in Canary Wharf.