Dinner/ Lunch Menu

Our excellent reputation can be accredited to the consistent quality of the food.

The constantly evolving a la carte menu is made up of both traditional French and modern continental dishes.

“Innovative and Simplistic”

(all food cooked fresh to order)

Dinner/ Lunch Menu

Starters

FRESH HOME MADE BISQUE of langoustine.	£5.95
FRESHLY MADE SMOKED SALMON RILLETTE with cream of horseradish and a flakey cheese and tarragon biscuit	£7.95
BRESAOLOA OF BEEF with rocket, marinated artichokes and parmesan shavings	£6.95
CRUNCHY COCONUT KING PRAWNS with a mango sauce	£7.95
PAN-FRIED SCALLOPS served on the shell with garlic oil dressing	£7.95
DEEP FRIED GOATS CHEESE with home made apple and mirin chutney	£6.95
FRESHLY MADE CRAB SAMOSAS with a mint yogurt and cucumber dressing	£6.95
CRISPY DUCK ROLL served with Hoisin sauce	£6.95
ROCKET SALAD served with cherry tomatoes, parmesan shavings and croutons	£5.95
TERRINE OF ROASTED VEGETABLES served with balsamic reduction	£6.95
FRESH CRAB AND MANGO SALAD served with a chilli and lime dressing	£7.95

TRADITIONAL CAESAR SALAD served with anchovies, croutons, parmesan shavings and a Caesar dressing.	£5.95
FRIED WHITEBAIT served with Tartar sauce	£6.95
SASHIMI OF FRESH SALMON served with hikari rice, wasabi and soy sauce SMALL	£11.95 £7.50

Main

FILLET STEAK (British) plain, teriyaki or with home made peppercorn sauce served with French fries. 8 oz or 12 oz	£22.95 £31.95
RIB EYE STEAK plain, teriyaki, or with home made peppercorn sauce served with French fries	£15.95
SWORDFISH TANDOORI served with Basmati rice, curry sauce and spinach	£16.95
HOME MADE SALMON AND PINK PEPPERCORN SAUSAGES served with celeriac mash and watercress sauce	£15.95
ROASTED SADDLE OF LAMB with mixed olives tapenade roasted vegetables, polenta chips and rosemary jus	£16.95
FRESH GRILLED SEA BASS served with artichoke puree, fennel salad and red pepper coulis	£18.95
FRESH SALMON STEAK TERIYAKI served with cold hikari rice	£15.95
GRILLED SALMON served with a garnish salad and French fries	£15.95
FRESH TUNA STEAK served with a seasonal salad and French fries	£19.95
FRESH TUNA STEAK TERIYAKI served with cold hikari rice	£19.95

FIRST EDITION FISHCAKES served with lemon grass sauce and stir fried vegetables	£14.95
FRESH CALAMARI FRITTI served with a garnish salad and French fries	£15.95
CONFIT OF DUCK with pommes sautés and Bordelaise sauce with a green salad	£15.95
FISH AND CHIPS (pollock) served with tartar sauce	£14.95
CHICKEN BREAST (From Devon) TERIYAKI served with cold hikari rice	£14.95
CRUNCHY COCONUT KING PRAWNS served with pineapple rice and mango sauce	£17.95
RICOTTA AND SPINACH TORTELLINI in a tomato and basil sauce	£8.95
HOME MADE VEGETARIAN TOFU CAKES served with wilted spinach and topped with a Thai style cucumber salad	£8.95
CHOICE OF CEASER SALAD Grilled or Cajun Chicken Grilled or Cajun Salmon Grilled or Cajun Swordfish Blackened king prawns	£8.95 £14.95 £15.95 £15.95 £16.95
SIDE DISHES TOMATO SALAD, MIXED SALAD, GREEN SALAD SAUTÉ POTATOES, FRENCH FRIES all at…. FRESH VEGETABLES OF THE DAY HIKARI RICE & PICKLES	£3.95